HEALTHY PLANT DEVELOPMENT
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We create products based on microorganisms that have a positive effect on your cultivation and the environment
Check our products
A product with the perfect list of ingredients, containing 12 strains of bacteria beneficial for plant health and vigour
Well-selected microorganisms help the crops effectively use up nitrogen
Modified formulation for faster multiplication of bacteria and plant colonisation
This product contains 10 strains of bacteria that colonise the crop and form a microbiological barrier on its surface
Specially selected strains of bacteria strongly stimulate the development of the root system and the above-ground part of plants
The MOCbackter F lets you utilise the yield potential of crops
Product with the highest number of bacteria – 22 strains – dedicated to orchards and soft fruits
Has a positive effect on the development, growth, and quality of the fruit – its colour, size, and shelf life
Accelerates the metabolism of chemical substance breakdown in the plant, reduces the risk of the presence of pesticide and insecticide residues
A composition of 14 bacterial strains to maintain plant health at a high level – reducing the use of synthetic active ingredients and their residues in the crop
When used in the early stages of plant growth, the preparation significantly improves plant vigour, making the crops more even
Lack of a withdrawal period means that the MOCbackter warzywa can be used regardless of the harvest date
This product contains Trichoderma spp. spores and its metabolites
Stimulates the development of the root system and the above-ground parts of the crop – increases tolerance to water deficit stress
Improves soil fertility – enhances the processes of mineralisation of crop residues and supports the development of soil microbiota
Creates unfavourable conditions for the existence and feeding of European corn borer in maize cultivation
Long-lasting effect and easy application – recommended time of treatment for maize is the phase of 6-9 leaves
Indirectly reduces the occurrence of diseases that reduce the quality of feed and grain
Nature – the world around us, which came into being and functioned for thousands of years without human interference. Nature works in such a way as to always maintain balance, which allows it to regenerate easily and resist adverse impacts. Human activity causes Nature to be under constant pressure, which leads to disruptions of its harmony and symbiosis. It is therefore necessary to introduce measures to minimise human impact on the environment, and in particular to restore the natural self-regulatory mechanisms of heavily used arable fields.
An important way of building awareness of the need to introduce cultivation solutions that utilise microorganisms. As pioneers in this field, we were the first to implement microbiological products for widespread use in agriculture, creating a technology to cultivate the most common field crops in harmony with nature. Science is a big part of our everyday lives – on the one hand, we share our knowledge with our customers, and on the other hand, we too keep discovering new applications of microorganisms in agriculture and horticulture. Nature never ceases to amaze us, and thanks to our efforts to keep learning more about it, we are able to effectively use its great POWER. In addition to our own intensive research and development work we also consult recognised Research Institutes and Universities in order to use their knowledge and experience.
As we say, practice makes perfect and this is certainly a good way to describe MIKROFLOR. Our practical approach is supported by extensive experience in the field, which confirms that our products work in conditions consistent with agricultural practice. We work with a number of practising Agronomists who share their insights into the use of microbial products with us. The value of our products is built by the good experiences of farmers who are happy to use them in their own fields.
We are always looking for new strains of microorganisms and for ways to use them effectively in agricultural practice. The desire to improve our products and recommended technologies is an important element of our everyday work. We keep discovering plenty of new solutions that we then test in practical applications, and the best of them become part of our product range. For us, development also means building a passionate and knowledgeable Team which supports our Customers.